Friday, January 11th, 2008

Anthony Bourdain on cooking, TV, and celebrity

by Warren

Anthony Bourdain, author of Kitchen Confidential and host of “A Cook’s Tour,” is spending less time in the kitchen and more time making television, and he’s none too happy about it. Bourdain’s book launched (for better or for worse) the “bad boy chef” phenomenon, but his candor and willingness to ferret out BS generally puts him above such nonsense, as evidenced in this Onion AV Club interview.

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Warren Frey is a journalist, freelance writer, podcaster, video producer, and all-around media consultant currently based in Vancouver, Canada. His written work has appeared in such publications as Metro Vancouver, the Westender, and Shift Magazine, and he blogs about the Vancouver tech industry scene for Techvibes.

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